本文发表在 rolia.net 枫下论坛As requested, today I will talk about western restaurants and some simple ideas of ordering. Eating out in different restaurants is one of the best thing about living here in Toronto, because we have so many varieties! I always love tring different kinds of restaurants and foods and I'm so glad to share some with you guys here. However, this is a very big topic, I wouldn't be albe to cover even 10% of it in one day. So I will just focus on some simple dishes in the more common Canadian restaurants, and more is to come in the future:-)
Here are a list of different types of restaurants that are popular among Canadians.
1.First you have the typical casual dining, inexpensive and very popular Canadian restaurant:
Kelseys
Caseys
Jack Astors
Moxies (My favourite, strongly recommended)
The Keg (Slightly more expensive)
2.Then you have the very popular ethnic restaurants. They are a little bit more expensive than the Canadian ones, but more authentic too:
Italian (I love Italian foods the best, there are lots of good Italian restaurants around too. I will
devote a few sessions on Italian foods alone in the future, while in the mean time if you want
to try one of the restaurant, I think IL Fornello can be a good one to start)
Greek
French
Mexican
3.Upscale more expensive but very popular restaurants
Canoe
Jump
Bistro 990
Today, we will focus on the Canadian Restaurants and what a typical menu looks like and what are the most popular dishes are. A typical menu will be broken down into the following areas:
1. Appetizers 开胃菜
2. Main Course 主菜
Sandwiches
Popular ones: Chicken club, hamburger, Philly Cheese Steak (有点像我们的肉夹馍)
Pasta
Popular ones: Pasta alfredo, pasta in tomato sauce, pasta primavera
Meat
Popular ones: grilled chicken breast, peppercorn steak, veal parmigiana
Pizza,
Popular ones: Margarita, vegetarian, meat lovers etc)
3.Deserts
Some of the more popular Deserts are: Apple pie with ice cream, cheesecake, sundaes, etc
When you are ordering your meal, here is a good way to approach it.
First, waiter comes to your table.
Waiter – “Hello, my name is Jerry and I will be your waiter for tonight. Can I take your order?”
Customer – “yes, I would like a ceasar salad for appetizer and then for my main I would like pasta primavera.”
Waiter – “very good. “
Customer – “Thank you”
Also, a very big difference from Chinese restaurants is when your ready to order a waiter should come to you, not the way we do it-wave to them to ask them to come. If you find they are taking too long then try to make eye contact with them and they will come right over. Do not wave them over with your hand because they consider that a little rude.
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